COURSE
Premium Seafood "Matsu Course" Scallops, Shrimp, Atka mackerel, Beef cutlet ☆ 11 dishes total 5000 yen ☆ All-you-can-drink included
- 11items
- 2-30persons
5000 Yen(Tax included)
Luxurious seafood "Bamboo Course" 5 items, a hearty plate of Atka mackerel and shrimp, 10 charcoal-grilled thighs all for 4,000 yen ☆ All-you-can-drink included
- 10items
- 2-30persons
4000 yen(Tax included)
Affordable course with 3 seafood "Plum Course", Atka mackerel, and rose chirashi! All 8 dishes for 3,500 yen ☆ All-you-can-drink included
- 8items
- 2-30persons
- All-you-can-drink available
3500 yen(Tax included)
"Premium Pasta Course" Whole cheese pasta, sashimi, and grilled chicken thighs! 11 dishes in total for 4,500 yen ☆ All-you-can-drink included
- 11items
- 2-30persons
4500 yen(Tax included)
``Pasta Course'' Whole cheese pasta at an affordable price! 9 dishes total for 3,500 yen ☆ All-you-can-drink included!
- 9items
- 2-30persons
3500 yen(Tax included)
Red king crab, salmon roe bowl, scallops, beef cuttlefish!! ``North Sea Luxury Course'' ☆ 13 dishes total 6,000 yen ☆ All-you-can-drink included
- 13items
- 2-30persons
6000 yen(Tax included)
[☆Takeout☆Hor d'oeuvre premium 2 servings] ◆ Reception from 14:00 to 20:00 ◆ Pick up after 15:00
- 10items
- 1persons-
¥ 3240(Tax included)
[☆Takeout☆Hor d'oeuvre premium 3 servings] ◆ Reception from 14:00 to 20:00 ◆ Pick up after 15:00
- 10items
- 1persons-
4860 yen(Tax included)
[☆Takeout☆ Hors d'oeuvre standard 2 servings] ◆ Reception from 14:00 to 20:00 ◆ Pick up after 15:00
- 7items
- 1persons-
2160 yen(Tax included)
[☆Takeout☆Hor d'oeuvre standard 3 servings] ◆ Reception from 14:00 to 20:00 ◆ Pick up after 15:00
- 7items
- 1persons-
¥ 3240(Tax included)
[☆30% OFF on all takeout items☆ For single items] *The displayed price is after 30%.
- 1-1persons
0 Yen(Tax included)